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Olive Focaccia

Olive Focaccia

| August 29, 2013

OPEN KITCHEN with NATHAN SCOTT   Olive Focaccia   Herbs de Provence is a mixture of savory, fennel, basil, thyme, and sometimes lavender and/or rosemary.  It can be found in the spice aisle of most well-stocked grocery stores. Ingredients   Makes 1 loaf   2 packets (¼ ounce each) active dry yeast     1¾ […]

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New Italian Eatery Chain to Make Its Debut in Aroostook County

New Italian Eatery Chain to Make Its Debut in Aroostook County

| March 14, 2012 | 0 Comments

Amato’s, an Italian food and sub shop chain is adding Presque Isle to its growing New England franchise among others in Southern Maine, New Hampshire and Vermont. The new business will mean more jobs to the local economy. Shawn Cunningham takes us inside the soon to be renovated space that will soon be the new home of […]

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